COMPOSITION:

(80% Meat, 10% Bone, 10% Offal), Beef Cuts, Chicken Carcass, Bone, Heart, Liver, Kidney, Spleen.

TYPICAL ANALYSIS:

Moisture: 65.6%, Crude Protein: 18.4%, Crude Fibre: 0.1%, Oil: 14.2%, Ash: 3.9%